NYC Part 4: 9/11 Memorial, A Broadway Show, and More!

A couple of weeks ago, my husband and I spent a long weekend in NYC. You can read about Part 1 here, Part 2 here, and Part 3 here.

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We slept in a bit on Sunday morning, knowing we’d need to be well-rested for another day of trekking around the city. We took the subway from Queens to downtown Manhattan so that we could visit the 9/11 memorial. On the site of the twin towers, there is now a single, functional skyscraper, a memorial museum, and two enormous, sunken waterfall pools. The pools are covered in the names of all of those who lost their lives during the attack in 2001. It wasn’t easy to see those huge memorials completely covered in names. The site is beautiful, but there’s something haunting about it.

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The Grand Central terminal was next on our list, so after a quiet and reflective morning, we headed back up to midtown. Grand Central is one of those very New York things you just have to see when you visit the city. We walked around for awhile, taking in the mural on the ceiling, the huge market downstairs, and of course, taking advantage of free public bathrooms.

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We met my cousin for lunch at a tiny (TINY) little pizza place called Patzeria Perfect Pizza on W 46th. She took the train in from New Haven that morning so we could spend the rest of the day together! The pizza place was so cramped, I’ve been in delivery-only pizza places with no dining room that had more space. But it was warm, cheap, and the pizza was really good. We managed to snag some tight seats on high stools at the table along the wall.

While we ate, we talked about our plans for the day. Holly (my cousin) and I wanted to see a matinee of a Broadway show. David was encouraged to come along, but insisted that he didn’t want to come. Holly and I had hoped to see Come From Away, but it was sold out. We talked about several different shows, but we both love theatre and would really be happy with anything. We settled on Once On This Island.

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After we finished our pizza, we headed back into the cold and over a few blocks to the Circle in the Square theatre, where we got tickets for the 3PM show. Knowing that left us at least an hour to kill, the three of us decided to just walk around. We went to Rockefeller center and watched people ice-skate, passed by the NBC building and Radio City Music Hall, just enjoying being in New York and catching up with Holly. By 2:15 we made our way back to the theatre, knowing the doors would open around 2:30PM.

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Holly and I said goodbye to David (who planned to see the NY Stock Exchange and explore the financial district) and headed into the theatre when the doors opened. Crowds of people swarmed into the warm lobby, showed their tickets, had their bags peeked in, and all headed to the restrooms on the bottom floor, as there’s no intermission. On our way back up, we had our pictures taken at this cheesy but super fun red-carpet style backdrop. We showed our tickets again, found our seats, and waited for the show to begin!

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Read about our experience with the show, fun with the alleged coolest bathrooms in NYC, and more in my next NYC post! (5/20/18 Update: The whole story is live!  See the final post, part 6 now.) Did you enjoy this post? Have you visited New York before? Did you see a show? What is your favorite musical? Tell me about it in the comments below! Share this post via Facebook or Twitter and, as always, follow me here on WordPress for more GREAT content like this!

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Destination: San Ignacio, Belize

San Ignacio: A quick look

Language: English*
Currency: Belizean Dollar
Drinking Age: 18
Public Transportation: Most Belizeans use “chicken buses,” old school buses that ply the major cities several times a day. Price varies depending on how far you go, but are always very cheap
Passport: Yes, US citizens can stay in Belize for up to 30 days without a visa
Vaccines: Routine

*The locals speak Belizean creole with each other, but generally speak perfect English

Before you leave:

Stay with Airbnb! San Ignacio has many cheap Airbnb options; I even found them to be cheaper than hostels for 2 people. (If you sign up using my link you’ll get a $40 credit and I could receive a small compensation as well.)

To get to San Ignacio from the Belize City airport, we hired a shuttle through Belize Shuttle and Transfers, which was $35USD/person. It was clean, air-conditioned, and we were dropped off right in front of our Airbnb.

Every time you exit Belize, you must pay a $40BZ ($20 USD) exit fee. It is not a scam! Even if you exit and re-enter on the same day, this fee applies. It also applies when you fly, although airlines typically include this fee in the price of your ticket.

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Once you get there:

San Ignacio isn’t very big, so walking is the best way to get around. It’s very hilly, so often it feels more like hiking, but the views are fantastic and a little exercise never hurt anyone. If it becomes overwhelming, there are a plethora of taxis and the drivers are very kind.

The Belizean dollar is tied to the US dollar at a fixed exchange rate of $2BZ to $1USD. Many places in Belize accept USD for this reason.

  1. Cahal PechCahalPechDid you know there are Mayan ruins right in San Ignacio? We were able to walk from our Airbnb to the Cahal Pech ruins in San Ignacio. There’s a museum where you pay your entrance fee ($10BZ/person), can learn about Mayan history, and observe many of the artifacts that were discovered on site. You’re then free to walk around the ruins for as long as you like, with or without a tour guide. They aren’t very spread out, so it’s mostly exploring the ruins themselves, many of which are open and you can climb on top or inside.
  2. The Green Iguana Conservation ProjectgnomeGreen iguanas are endangered in Belize. This is due mostly to the local custom of eating iguanas, which they call “bamboo chicken.” The Green Iguana Project is a non-government organization dedicated to preserving green iguanas in Belize. It’s located outside of a hotel, and tours are offered about every hour for $9USD/person. You must visit with a tour guide. There is an iguana house with many green iguanas, including Gnome, a 10lbs, 5ft long male iguana, who is fabulous with people. Everyone on our tour was able to hold him, and he was very docile the entire time. If you want a unique opportunity, visiting the iguanas definitely fits the bill.
  3. AJAW Chocolate and CraftsAJAW.jpgWe stopped by AJAW Chocolate and Crafts hoping to pick up some local chocolate. What we found was so much better. They offer tours where you learn the ins and outs of traditional Mayan drinking chocolate, made with cocoa beans grown in southern Belize. They take you through step by step from fruit to drinking chocolate, with lots of taste test opportunities along the way. We even got to help grind the chocolate on a traditional volcanic rock. Then, you are able to try the chocolate with and without honey, cinnamon, allspice, and chili flakes. Finally, you’re given a sample of chocolate to take home. It’s a fantastic way to learn about traditional Mayan chocolate making.
  4. Farmer’s MarketSan-Ignacio-Farmers-Market-localsEvery day except Sunday a huge Farmer’s Market is open in downtown San Ignacio. You can buy everything from local fruits and veggies to crafts in this traditional farmer’s market. We visited during the week, but I’ve been told Saturday is the best day to go.
  5. KayakingkayakingAlthough we didn’t get a chance to do it, several tour companies in San Ignacio offer a kayaking trip down the river just outside the town. If you’re looking for some adventure in nature, this is your chance to do it!
  6. ATM CavesATM-Cave-Expedition-Viva-BelizeThis was another thing we didn’t get to try, but that absolutely everybody recommended. Considered one of the Top Ten Caves in the World by the National Geographic Society, it’s full of Mayan artifacts and stunning nature. Due to safety concerns, you must go with a guide. Virtually every guide service in Belize runs tours to this area, though.

Restaurants:

  1. Montero’s BBQmontero-s-bbqIt’s not always easy to GPS your way around San Ignacio, but this family-owned streetside barbeque joint is worth going off the beaten path for. It’s located “up the hill” near La Sante Pharmacy on Benque Viejo Rd. They offer just about anything you can throw on the grill including $3BZ burritos packed with chicken, beans, and veggies, stuffed jalapenos, local beer, and mixed drinks. Belikin is the beer of choice for Belizeans and you can get a bucket of 7 for $20BZ during happy hour at Montero’s. They offer local rums, and can mix up a rum and Coke, local favorite called the “Panty Ripper” which is fruity and tropical, or basically whatever you want, just ask. If you want to eat like a local, go straight to Montero’s.
  2. Eva’s Restaurant20171217_175537Eva’s is located downtown on the pedestrian street, Burns Ave. It’s a bit more tourist-y, but they offer a selection of Belizean food, beers, and mixed drinks. I had the most amazing quesadilla of my life, while my husband had stewed chicken (a Belizean staple) and a Belikin stout.
  3. SerendibStewedChickenSerendib is across the street from Eva’s, and is an Indian restaurant. While they offer many curry dishes, they also have Belizean food, and their stewed chicken is amazing.
  4. Pizza place next to Sweet Ting on Benque Viejo Rd20171216_171428_hdr.jpgCheap, made-to-order pizza in what looks like someone’s kitchen. They aren’t open all the time (on Sunday there was a yard sale going on out front) but it’s worth stopping by if you catch them.

If you are in Belize, you absolutely must go to San Ignacio.  It’s such a cool city that really captures Belizean culture, and its rich Mayan history.  The locals are friendly and genuine, and there’s a lot to do without being overly tourist-y.

Shout-outs!

San Ignacio Farmer’s Market Photo: http://rumorsresort.com/san-ignacio-farmers-market-2/

ATM Caves photo: http://www.vivabelize.com/tours-activities/atm-cave-expedition/

 

Indian-inspired Naan Pizza

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This is a ridiculously easy recipe created by my amazing husband! Thanks, Hubs :*

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Serving size: 2 individual pizzas
Prep time: 10-20 min
Total time: 30 minutes or less

Ingredients:

2 pieces Naan bread (generally naan comes in a 250g 2 pack)
¼-½ cup Indian inspired curry sauce (you can purchase a variety of sauces at Target)
¼-½ Bell pepper (or any veggies you like)
5 oz Chicken (we used pre-cooked grilled chicken strips)
½-¾ cup Shredded Cheddar Cheese

Instructions:

  1. Spread curry sauce onto center of naan bread, moving outward from the center.
  2. Sprinkle on cheese, covering the curry sauce
  3. Chop bell pepper and cooked chicken into bite-sized pieces
  4. Add peppers and chicken onto both pizzas to taste
  5. Bake at 250F for 5 minutes or until the cheese is melted

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That’s it! This can be as easy or as complicated as you want it to be. It’s one of our go-to easy weeknight meals, and we use pre-made naan, sauce, and even pre-cooked chicken. However, if you have a fantastic curry recipe, try it out with this pizza. If you want to throw some chicken on the grill, save a few pieces for the pizza. Our recipe calls for a bell pepper, but when we made the pizza last night, we found we’d run out of bell peppers, so we just threw on some of whatever vegetables we had in the house. It worked pretty well, but I think bell peppers work best. Other suggestions for additions are: onions, carrots, broccoli, and mushrooms.

Did you like this recipe? Did you make any changes? Tell me about it in the comments below!

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