Fall drinks

  1. Boozy Iced Pumpkin Spice Latte
    1 oz pumpkin spice liqueur
    1 oz coffee liqueur
    1 ½ oz 1% milk (or more, to taste)
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    Combine pumpkin spice liqueur and coffee liqueur in a rocks glass with a few cubes of ice. Add milk or cream to taste (I recommend starting with 1 ½ oz). Stir to combine.
  2. Caramel Apple Mimosas
    1 pitcher:
    1 cup apple cider
    8 oz caramel vodka
    1 (750mL) bottle of champagne
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    Combine all ingredients in a pitcher. Serve in champagne flutes.
  3. Ginger with a Soul
    1 oz Pumpkin Spice Liqueur
    1 oz Caramel Vodka
    4 oz Ginger Ale
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    Combine all ingredients over ice in a rocks glass. Stir to combine.
  4. Cinnamon Toast Crunch Shooters
    1 ½ oz Rumchata
    1 ½ oz Fireball whiskey
    ¾ oz vanilla vodka
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    Combine all ingredients in a cocktail shaker with ice.
    Shake, then pour into 2 shot glasses
  5. Sour Apple Soda

    2 oz Sour Apple Pucker
    2 oz Apple Cider
    2 oz Ginger Ale
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    Add equal parts sour apple pucker, apple cider, and ginger ale to a rocks glass. Stir with ice.

  6. Fall Backwards Shooters

    ½ oz caramel vodka
    ½ oz pumpkin spice liqueur
    ½ oz rumchata
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    Shake in shaker with ice
    Strain into shot glass

  7. Snow White’s Revenge

    1 oz Sour Apple Pucker
    1 oz Caramel Vodka
    4 oz Sprite
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    Add sour apple pucker, caramel vodka, and sprite to a rocks glass. Stir with ice.

  8. 75 Pumpkins

    ½ oz Pumpkin Spice liqueur
    Champagne
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    Add liqueur to champagne flute. Fill the rest of the way with champagne.

What are your favorite fall drinks? Share with me in the comments below! Share this post via Facebook or Twitter and, as always, follow me here on WordPress for more GREAT content like this!

Shout-outs!

Caramel apple mimosas inspired by http://www.delish.com/cooking/recipe-ideas/recipes/a49432/caramel-apple-mimosas-recipe/

Fall Backwards inspired by

http://www.mantitlement.com/recipes/pumpkin-pie-shots/

Cinnamon Toast Crunch inspired by Michael Anthony